Katori raw Fryums

Product Description

Katori raw Fryums are crafted using high-quality, food-grade starch-based dough to deliver a delightful snacking experience. These raw fryums come in a variety of packaging sizes, including 100g, 250g, 500g, and 1kg, making them suitable for home use or bulk requirements. Free from added preservatives, Katori Fried Fryums present a healthier alternative to enjoy crispy, golden snacks when fried. With a shelf life of 612 months, these fryums are perfect for long-term storage without compromising freshness or taste. Designed for convenience, they are an ideal choice for parties, celebrations, or everyday snacking. Fry, season, and enjoy the versatility of Katori Fried Fryums as a crunchy companion to your favorite condiments or meals. FAQs of Katori Fried Fryums: Q: What is the shelf life of Katori Fried Fryums? A: The shelf life of Katori Fried Fryums is 612 months. Q: Do Katori Fried Fryums contain preservatives? A: No, Katori Fried Fryums are completely free from added preservatives. Q: What sizes are available for packaging? A: Katori raw Fryums are available in 100g, 250g, 500g, and 1kg packaging sizes. Q: What material is used to make these fryums? A: Katori raw Fryums are made from food-grade starch-based dough. Q: Are Katori raw Fryums ready-to-eat? A: No, Katori raw Fryums are raw and need to be fried before consumption.